Save Money on Groceries at Aldi: 7 Practical Tips

These seven practical tips will help you save money on groceries at Aldi, the no-frills, budget-friendly grocery store. Remember to bring a quarter for the cart (you get it back) and your own reusable bags (Aldi sells them if you forget), then get ready for a simple, economical shopping experience.

1. Grab the Weekly Sales Flier

Before you shop, drop your quarter in the cart release, place your reusable bags in the cart, and pick up the weekly Aldi sales flier at the entrance. Scanning the flier first helps you identify the best deals so you can prioritize purchases and avoid impulse buys.

Focus on fresh produce and pantry staples, and skip heavily processed items if you’re trying to get the most value. Aldi carries excellent coffee and chocolate at great prices, so check those sections if they fit your budget. If you prefer to plan at home, the sales flier is available online—just be flexible, since in-store selection can vary by week and location.

2. Focus on the Produce Section

Aldi’s produce section is strong and often rivals larger grocery stores for both selection and price. You can find everything from avocados to zucchini, plus bargain staples like sweet potatoes for well under a dollar per pound. Look for seasonal and organic options—availability varies by week, but Aldi usually carries a solid selection of organic fruits and vegetables.

3. Toss a Whole Chicken in Your Cart

Aldi regularly offers excellent prices on whole chickens, sometimes even organic birds. When you spot a good price—often around $2.99 per pound—grab it. Whole chickens are versatile, economical, and yield leftovers and bones for homemade broth. If you miss the sale, plan to check the chicken aisle early on your next visit so you don’t miss out.

4. Stock Up on Canned Goods

Aldi’s canned goods are consistently among the best values. Prices for canned vegetables, fruit, and fish are often much lower than at local supermarkets. Choose canned fruit packed in water or its own juice when possible, and rinse fruit packed in syrup if that’s what’s available. Canned fish options like sustainably line-caught tuna and wild pink salmon are affordable and convenient pantry staples.

Stock canned goods for your everyday pantry and for longer-term storage. They’re shelf-stable, versatile, and perfect for building a dependable working pantry.

5. Stock Up on Frozen Fruits and Veggies

Aldi offers a broad range of frozen vegetables and fruits that are convenient, nutritious, and budget-friendly. Package sizes at many stores have been reduced industry-wide, but the price per ounce at Aldi often remains competitive. Frozen vegetables make quick meal prep easy, and frozen fruit is great for smoothies, baking, or desserts.

6. Be Sure to Add Pasta to Your Cart

Pasta is an economical, filling meal base, and Aldi stocks a variety of shapes at low prices. Many Aldi pastas are made from semolina, a nutritious durum wheat product that provides more fiber and protein than refined all-purpose flour. Stock multiple shapes for different meals—spaghetti, penne, or farfalle—and use pasta as a simple, affordable centerpiece for many dinners.

7. Don’t Miss the Aisles of Aldi Finds

The Aldi Finds aisles near the front often carry rotating, limited-time bargains that go beyond household items—look for pantry staples, seasonal foods, and special treats. These deals are hit-or-miss, but scanning the shelves can yield real savings on dry goods, jarred items, and occasional specialty foods. Finish your trip by returning the cart to reclaim your quarter—or offer it to someone else as a small kindness.

More Aldi videos

If you liked the Aldi Bargain videos, check out other related posts and videos for more shopping tips and favorite finds. Past topics include real foods to buy at Aldi, the best cheap foods under $1, holiday bargains, and more.

Download Your Free 36-Page Pantry List

This post highlights foods to stock in both a daily Working Pantry and a longer-term Prepper Pantry—together they form part of a Four Corners Pantry, with your refrigerator and freezer completing the system. For a detailed, printable pantry list and links to recipes, download the free 36-page Traditional Foods Pantry List referenced here.

For a printed collection of traditional foods recipes, consider ordering the bestselling book The Modern Pioneer Cookbook, which shows how to build and use a traditional foods kitchen.

Join the Traditional Foods Kitchen Academy

If you want more traditional foods videos and community support, consider joining the Traditional Foods Kitchen Academy. Members get access to exclusive videos, live streams, and other perks.

Shop for items used in this blog post or video

Favorite Kitchen Supplies

• Favorite Aprons
• Spice Grinder
• Countertop Burner (handy for recipe videos and small-batch cooking)
• Handheld Vacuum Sealing System
• Vacuum Lids
• Whisk
• Silica Gel Packets (help prevent moisture in stored mixes)
• Cast Iron Dutch Oven
• 8-Quart Slow-Cooker
• Fat Separator (useful for decanting bone broth)
• Flour Sack Towels
• pH Strips (for checking vinegar acidity)

Recommended Reading

• The Modern Pioneer Cookbook
• Nourishing Traditions