Tender with crispy edges, this air fryer butternut squash is an easy, healthy side everyone will enjoy. Lightly seasoned with simple pantry spices and ready in about 20 minutes, this quick method delivers sweet, tender centers with nicely caramelized edges—your new favorite way to cook butternut squash. This post contains affiliate links. Purchases through these … Read more

Lemon custard and almond cake are baked together to create a bright, tender dessert that’s perfect with a cup of tea. Making the lemon custard from scratch is simpler than it sounds, and the two textures—silky custard and soft almond cake—pair beautifully. The aroma of lemon is instantly refreshing. With a few lemons on hand … Read more

These Nutella Overnight Oats taste like dessert for breakfast while offering the convenience, creaminess, and nutrition of make-ahead oats. In about 5 minutes you combine rolled oats, milk, cocoa, and creamy hazelnut spread, then refrigerate overnight. By morning you have a rich, chocolatey grab-and-go breakfast that’s ideal for busy weekdays or anyone who loves Nutella. … Read more

Last Updated on July 5, 2024 – Originally Posted August 14, 2017 Featured Comment I was very skeptical about this recipe, thinking it wouldn’t work or would taste terrible. I was completely wrong. It turned out beautifully with great texture and flavor. Thanks for the recipe — I’ll definitely make it again. ~ Hilary At … Read more

These air fryer carrots roast to tender perfection in about 20 minutes. With just five simple ingredients, they make a quick, healthy side that’s easy to love. What Makes This Recipe So Good Only five pantry-friendly ingredients: carrots, olive oil, thyme, salt, and pepper. Simple, fresh flavors let the carrots shine. Perfectly seasoned and cooked … Read more

Rich, creamy espresso cheesecake with an Oreo crumb crust and a cloud of whipped cream—one of the best desserts you can make. This post contains affiliate links. If you make a purchase through one of them I may earn a small commission at no extra cost to you. I only link to products I use … Read more

This vegan, homemade Butterfingers recipe is simple to make using corn flakes, peanut butter, chocolate, and maple syrup. It contains no candy corn or corn syrup and comes together quickly for a crunchy, chocolate-coated candy bar you’ll want to make again and again. 5-Star Review I’m already thinking of making another batch and we are … Read more

Chicken chili made with leftover grilled or smoked chicken is easy, full of flavor, and light enough for a weeknight meal. This recipe works with any shredded chicken, but smoked or grilled chicken adds a subtle smoky depth that’s especially nice. Perfect for game day or a simple family dinner. It can be gluten-free and … Read more

These Salted Caramel Cream Easter Eggs are a twist on the popular Cadbury eggs, featuring a decorated dark chocolate shell and a fondant salted-caramel centre. Happy Easter! I took a little break from posting, but I’m back with a tray of homemade Salted Caramel Cream Easter Eggs. They’re my take on the classic cream egg—dark … Read more

An easy, delicious edible play dough made from frosting that kids adore. This simple homemade play dough is taste-safe, soft, and perfect for little hands — and it’s a fun activity that makes you look like the coolest parent on the block. It’s a great option for reducing snack-time worries while letting toddlers and older … Read more