If you’ve visited New Orleans, you’re likely familiar with po’ boy sandwiches. This grilled chicken po’ boy is a lighter, protein-packed take on the classic, delivering bold, crave-worthy flavor without deep frying. Heat + tang + smoke create an irresistible combination. Instead of frying, the chicken is marinated and grilled for a smoky, juicy result. … Read more

This morning I did something spontaneous: I baked blueberry muffins just for myself. After dropping my son off at school, I stood in the kitchen waiting for the Keurig to warm and watched the gray, wet morning outside. Coffee sounded good, but what I truly wanted was a warm, homemade muffin to enjoy in quiet. … Read more

I hesitated to write a post about how I make bone broth because my method always felt too simple: toss bones in water and cook. It didn’t seem like a recipe. But after sharing photos of the rich, gelatinous results, I learned many people don’t get the same outcome. So here’s a clear, flexible guide … Read more

This French silk pie is luxuriously chocolatey yet delightfully light and airy. It’s easily the best version I’ve made — smooth, melt-in-your-mouth filling with a crisp Oreo crust and fluffy whipped cream, perfect for holidays or Valentine’s Day. The Best French Silk Pie When I first tested this method alongside my chocolate mousse, my husband … Read more

Weekly Meal Plan — Week 13: 10 talented bloggers bring you a full week of recipes including dinners, side dishes, drinks, and desserts. Happy weekend! Welcome to this week’s Easy Meal Plan, a collection of delicious recipes from ten great food bloggers. The plan includes six main dishes, a side, a beverage, and two desserts … Read more

You and the kids will love these crispy fish burgers, served with oven-roasted potato wedges and a bright lemon-garlic aioli for dipping. This post is sponsored by High Liner Canada. All thoughts and opinions are my own. Thank you for supporting the brands and products that make Love In My Oven possible. Quick, family-friendly meals … Read more

Heart-shaped sandwiches, strawberries cut into hearts, and red-and-yellow accents make an easy Valentine’s lunch for kids. Looking for ideas for lunch on Valentine’s Day? Here are a few heart-themed lunch ideas the toddlers and preschoolers in my care love. Please excuse the quality of a couple of the photos — they were taken years ago. … Read more

This Ginger Banana Smoothie is sweet, creamy and energizing — a nutritious breakfast made without added sugars. It’s packed with vitamins, probiotics and superfoods for immune and digestive support, and it tastes delicious. This Ginger Banana Smoothie was one of the first healthy smoothies I learned to make. The original version was simple, but over … Read more

Easy and quick Pressure Cooker Chicken Biryani: tender chicken cooked with basmati rice and Indian spices in a Pressure King Pro or Instant Pot for an authentic takeaway-style meal at home. This is a favourite in our house — fast to prepare and full of flavour thanks to the pressure cooker, which gets the dish … Read more

A comprehensive guide to making clarified butter, ghee, and brown butter — and explaining the differences between them. Let’s talk butter: clarified butter vs. ghee, and brown butter too. All three are delicious and useful in different ways. This post explains what each is, why you might use it, and how to make them at … Read more